18 Mar

Managing Children’s Food Allergies

icon The incidence of food allergies has increased considerably in Australia over the past decade with 1 in 20 children having a food allergy. A food allergy is an abnormal immune-mediated reaction to food via ingestion, skin contact or inhalation, resulting in clinical symptoms. An Immunoglobulin E (IgE) mediated food allergy occurs when the immune […]

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04 Sep

Back to basics – Vegetable intake

icon Did you know that data from the Australian Bureau of Statistics 2014-2015 National Health Survey revealed that 9 in 10 or 93% of Australian adults did not eat the recommended 5 serves of vegetables per day?! Vegetables are one of the 5 core food groups and regular consumption has been strongly linked to the […]

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